Make a Pot of Sauce: Crafting Signature Pasta Sauces

This cookbook includes a variety of pasta sauces. It is designed for home cooks to explore which elements of sauce recipes they might choose to include so they can craft their own versions of many traditional sauces. These include Sunday sauce with meatballs, bolognese, ragu, and quicker cooked sauces like marinara and pizza sauces.Readers can use the recipes included in each chapter as is, just tweak them a bit, or build their own recipes from the ground up. Recipes for traditional and modern, healthier takes on meatballs and seasonal, holiday worthy sauces are included. If you didn’t grow up as an Italian American but always wished you that had, this is the cookbook for you. Read more